Step- 1:- Turn on the flame, heat up the saucepan and add one cup of water.

Step -2– While the water is heating; add one pinch of black pepper powder and one pinch of cardamom powder and let it boil for one minute.

Step-3– After boiling for one minute, turn off the flame and add 15-20 mint leaves and 15-20 tulsi leaves.

Step-4– After adding both leaves, quickly give it a stir and cover it, and keep it aside for 2 minutes.

Step-5-After 2 minutes you can serve it. Before serving it, add half teaspoon of lemon. (you can add one teaspoon of lemon also, it’s up to you.)

Step-6– Now, add one tablespoon of honey in the cup to sweeten up and strain your tea in the cup.

 At last, before serving add a pinch of black pepper and stir it and your tea is ready to drink.                 

Combination of Mint leaves, basil, cardamom, black pepper and lemon is amazing.

Lemon-Honey Tea  

Ingredients Required:-

1 cup of water

½ tsp tea leaves Sugar

½ tsp Lemon juice 1

2 tsp Honey

Process of preparing Lemon- Honey Tea

Step- 1:- Turn on the flame, heat up a saucepan and add one cup of water.

Step -2– Add half teaspoon of tea leaves; along with tea leaves add half teaspoon of sugar – adding tea and sugar at the same time, will give an amazing colour to this tea.

Step-3– After adding tea and sugar, boil this at medium flame for 2 minutes and after that turn off the flame and add one a teaspoon of lemon juice.

Step-4– Before serving, take your cup and add one and a half tablespoon of honey into it and then strain the tea into a cup and give it a mix and your lemon honey tea is ready to enjoy.

If you are a tea lover and health-conscious too, then Herbal tea and lemon –honey tea is for you.

These teas are not only refreshing but have great benefits also; some of the benefits are:

• Detoxification
• Anti-ageing
• Improved Digestion
• Weight loss
• Boost the Immune system.

So what else you are looking for………………………………….????

Let’s move to another interesting tea recipe:-

Chocolate Tea             

Ingredients Required:-

Water 1/4 cup

Milk – 1 cup          

Tea – ¾ tsp

Sugar – 2 tsp                          

 Cocoa powder – ½ tsp

Process of preparing Chocolate Tea

Step- 1– Turn on the flame and add one cup of Milk and one-fourth cup of water to a saucepan.

Step -2– After that add ¾ tsp of tealeaves and along with tea leaves add 2 tablespoons of sugar also.

                (You can use less sugar also as per your choice.)

Step-3– After that, once the milk starts simmering, add ½ tsp of cocoa powder to it.

(Quantity of cocoa powder depends on its quality – if it is strong add only one-fourth tsp,                  otherwise, you can add half a spoon of it)

Step-4– After adding cocoa powder-give it a mix and boil it for another 2 minutes.

Step-5– After that strain it into your cup and your chocolate tea is ready.                     

This looks similar to normal tea but the taste is amazing…this tea is my all-time favorite tea.

Kullhar Tandoori Tea            

Ingredients Required:-

Kulhad / Clay Bowl – 1

Water – 1/4 cup

Milk – 1 cup

 Tea – 1 tsp

Sugar -2 tsp

Ginger – ½ inch

Process of Preparing Kullhar Tandoori Tea  

To make tandoori tea, at very first, you need a “Kullhar” or a clay bowl.

Step -1- Turn on the flame and heat up the Kullhar on the gas stove, until it is burnt or turns black.

               (You can heat up the kullhar in tandoor also, if you have,; it will be much better)

Step-2–  For making tea,  add one cup of Milk and one the fourth cup of water to a saucepan.

Step-3- After that add one tsp of tea leaves and 2 tablespoon of sugar and add half an inch of grated ginger.

Step-4- After that boil the tea from medium to higher flame

Step-5-In medium to high flame-make the tea by bringing up a boil and after that lowering the flame and cook it for 3-4 minutes

Step-6-After cooking tea for 3-4 minutes turns off the flame, cover it and keep aside.

Step-7-Now for making tandoori chai, take another saucepan and turn on the flame and place the heated kullhar inside the empty saucepan and after that quickly pour the chai-into kullhar that you had prepared.

Step-8-Let it boils for one minute and after that take out the chai from kullhar and now your tandoori tea is ready.

Step-9– Strain the tea into a cup and enjoy the “earthy flavor”

It looks the same as other tea, but the taste is just awesome- once you will have it, you will get addicted to it.

Let’s begin with the last Recipe

Chilled Ice Tea

Ingredients Required:-

Water – 1 cup

Sugar – 2 tsp

Tea – 1 tsp

Ice- 4-5 cubes

Process of preparing Chilled Ice tea      

Step-1– Heat up the saucepan and add one cup of water.

Step-2– After that add 2 tablespoons of sugar and then bring this to a boil.

Step-3– Once the water gets a rapid boil, turn off the flame and add one teaspoon of tea leaves.

Step-4– After that quickly stir it, cover it and keep aside for 2 minutes.

Step-5-After that add lots of ice in serving cup as it is an ice tea, without ice there is no ice-tea

At last, quickly strain the tea into a cup and your Chilled Ice Tea is ready.

This tea is great for the hot summer season, you will love it.

So, these are my favorite types of tea, I would love to hear about your favorite tea…………so do share with me.

Thank you.